Ingredients For Creamy Fire-Roasted Tomato & Pesto Shrimp Capellini Recipe
8 ounce Uncooked angel hair pasta
3 tablespoon Unsalted butter
1 pound Uncooked deveined peeled medium shrimp, thawed if frozen, tail shells removed
1 teaspoon Finely chopped garlic
1 can Muir glentm organic fire roasted diced tomatoes, undrained
0.75 cup Whipping cream
0.5 cup Refrigerated basil pesto
0.5 teaspoon Sea salt
6 tablespoon Grated or shredded parmesan cheese
Fresh basil leaves
Nutrition value
412
calories per serving
20 g Fat28 g Protein44 g Carbs2 g FiberOther
Current Totals
20 g Fat
28 g Protein
44 g Carbs
2 g Fiber
MacroNutrients
Carbs
44 g
Protein
28 g
Fiber
2 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
216 mg
Iron
3 mg
Vitamin A
170 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
2 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
0 mg
Phosphorus
364 mg
Selenium
38 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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