This is a big hit in our house. My young son and daughter gobble it up. With its irresistible blend of curry and sweet coconut milk, it’ll become a favorite with your family, too. Tracy Simiele, Chardon, Oh.
1 pound Boneless skinless chicken breasts, cut into 1 inch pieces
2 teaspoon Curry powder
0.75 teaspoon Salt
0.25 teaspoon Pepper
0.5 cup Chopped Onion
1 tablespoon Canola oil
1 can Coconut milk
2 tablespoon Tomato paste
3 cup Fresh baby spinach
1 cup Chopped tomato
Nutrition value
564
calories per serving
21 g Fat29 g Protein62 g Carbs6 g FiberOther
Current Totals
21 g Fat
29 g Protein
62 g Carbs
6 g Fiber
MacroNutrients
Carbs
62 g
Protein
29 g
Fiber
6 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
135 mg
Iron
9 mg
Vitamin A
3464 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
190 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
190 mg
Manganese
2 mg
Phosphorus
375 mg
Selenium
25 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
