Cranberry Short Ribs Recipe

Name: Cranberry Short Ribs Recipe
Total time: 50 min
Yield: 2
Cuisine: American

Recipe By Taste Of Home

We live in the Yukon bush, so I pick wild cranberries for this incredibly tender comfort food. I sometimes substitute moose for the beef. Cathy Wylie, Dawson City, Canada.

3.6

11 Rating - Rate

Non Vegdiet

50minstotal

20minsPrep

30minsCook

ingredients serves

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Ingredients For Cranberry Short Ribs Recipe

1.5 pound Bone in beef short ribs
0.5 teaspoon Salt, divided
0.25 teaspoon Pepper
1 tablespoon All purpose flour
1 tablespoon Brown sugar
0.125 teaspoon Ground Mustard
dash Ground cloves
0.75 cup Water
2 teaspoon Cider vinegar
0.5 cup Fresh or frozen cranberries
1.5 teaspoon 2 grated lemon zest
0.5 teaspoon Browning sauce, optional

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Nutrition
value

777

calories per serving

51 g Fat70 g Protein9 g Carbs1 g FiberOther

Current Totals

51 g Fat
70 g Protein
9 g Carbs
1 g Fiber

MacroNutrients

Carbs
9 g
Protein
70 g
Fiber
1 g

Fats

Fat
51 g

Vitamins & Minerals

Calcium
28 mg
Iron
8 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
18 mg
Vitamin B6
2 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
79 mg
Manganese
0 mg
Phosphorus
694 mg
Selenium
40 mcg
Zinc
16 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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