Courgette, Bacon And Chilli Pasta Bake Recipe

Cooking Directions

• STEP 1.Preheat the oven to 180°C (350°F) and cook the pasta according to the package instructions.
• STEP 2.In a large frying pan, cook the bacon until crispy. Remove from the pan and set aside.
• STEP 3.In the same pan, sauté the courgette and chilli until tender.
• STEP 4.In a large mixing bowl, combine the cooked pasta, bacon, courgette, chilli, and a jar of pasta sauce. Mix well.
• STEP 5.Transfer the mixture to a baking dish and top with grated cheese.
• STEP 6.Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and golden brown.
• STEP 7.Serve hot and enjoy!

Cooking Tips

• You can use any type of pasta for this recipe, such as penne or fusilli.
• Feel free to adjust the amount of chilli according to your spice preference.
• You can add some chopped fresh herbs, such as basil or parsley, for extra flavor.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• This pasta bake is best served hot and fresh from the oven.
• You can serve it as a main dish with a side salad or garlic bread.
• It also makes a great leftover lunch option.
• Reheat the leftovers in the oven or microwave until heated through.