Country Sausage Gravy Recipe

Name: Country Sausage Gravy Recipe
Total time: 35 min
Yield: 4
Cuisine: Indian

Recipe By All Recipes

Thick and creamy pork sausage gravy with fresh sage, thyme and red pepper flakes for a little kick.

4.2

20 Rating - Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Country Sausage Gravy Recipe

1 pound Pork Sausage
1 Onion, finely chopped
1 Green bell pepper, finely chopped
1 teaspoon Crushed Red Pepper Flakes
2 tablespoon Garlic, minced
4 tablespoon Unsalted butter
As required Salt and pepper
4 tablespoon All-purpose flour
1 teaspoon Minced Fresh Sage
1 teaspoon Minced Fresh Thyme
2 cup Milk, divided
2 Cubes chicken bouillon

Nutrition
value

306

calories per serving

20 g Fat10 g Protein21 g Carbs5 g FiberOther

Current Totals

20 g Fat
10 g Protein
21 g Carbs
5 g Fiber

MacroNutrients

Carbs
21 g
Protein
10 g
Fiber
5 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
219 mg
Iron
3 mg
Vitamin A
401 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
150 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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