Country-Fried Steak Recipe

Name: Country-fried Steak Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

Recipe By Taste Of Home

Country Fried Steak is a favorite of field editor Betty Claycomb and her husband, Harold, who live in Alverton, Pennsylvania. "This down-home main dish is simple to make and so delicious!" Betty assures.

4.2

12 Rating - Rate

Non Vegdiet

20minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Country-Fried Steak Recipe

0.5 cup All purpose flour
0.5 teaspoon Salt
0.5 teaspoon Pepper
0.75 cup Buttermilk
1 cup Crushed saltines
4 Cubed steaks
3 tablespoon Canola oil
1 can Condensed cream of mushrooms soup, undiluted
1 cup Whole milk

Nutrition
value

328

calories per serving

15 g Fat19 g Protein29 g Carbs< 1 g FiberOther

Current Totals

15 g Fat
19 g Protein
29 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
29 g
Protein
19 g
Fiber
0 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
643 mg
Iron
0 mg
Vitamin A
31 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
2 mcg
Vitamin C
5 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
0 mg
Phosphorus
502 mg
Selenium
11 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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