Corned beef and irish cheddar sliders-corned beef and irish cheddar on potato rolls, brushed with a buttery glaze and baked until the cheese is melted and delicious. Perfect for st. Patrick's day
Ingredients For Corned Beef And Irish Cheddar Sliders Recipe
10 Deli potato rolls
0.25 cup Mayo
7 ounce Package sliced corned beef
1.5 cup Shredded irish cheddar cheese, i use kerrygold dubliner
4 tablespoon Butter melted
1 tablespoon Mustard
2 teaspoon Dried minced onion
0.5 teaspoon Worcestershire sauce
Nutrition value
269
calories per serving
7 g Fat12 g Protein37 g Carbs6 g FiberOther
Current Totals
7 g Fat
12 g Protein
37 g Carbs
6 g Fiber
MacroNutrients
Carbs
37 g
Protein
12 g
Fiber
6 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
252 mg
Iron
1 mg
Vitamin A
8032 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
240 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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