Corned Beef And Irish Cheddar Sliders Recipe
Recipe By Fake Ginger
Corned beef and irish cheddar sliders-corned beef and irish cheddar on potato rolls, brushed with a buttery glaze and baked until the cheese is melted and delicious. Perfect for st. Patrick's day
4.7
21 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Corned Beef And Irish Cheddar Sliders Recipe
- 1 Deli potato rolls
- 0.03 cup Mayo
- 0.70 ounce Package sliced corned beef
- 0.15 cup Shredded irish cheddar cheese, i use kerrygold dubliner
- 0.40 tablespoon Butter melted
- 1/10 tablespoon Mustard
- 1/5 teaspoon Dried minced onion
- 1/20 teaspoon Worcestershire sauce
Nutrition
value
value
269
calories per serving
7 g Fat12 g Protein37 g Carbs6 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs37g
- Fiber6g
MacroNutrients
- Carbs37g
- Protein12g
- Fiber6g
Fats
- Fat7g
Vitamins & Minerals
- Calcium252mg
- Iron1mg
- Vitamin A8032mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C28mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus240mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Fake Ginger