Corned Beef Reuben Sliders Recipe
Recipe By Hy-Vee
Make these sliders for a group, or to have leftovers Learn how to braise a salt-cured brisket to make corned beef, then bake up these cheesy sliders.
4.6
17 Rating -
Rate
Non Vegdiet
4hr 25minstotal
25minsPrep
4hr Cook
4hr 25m.total
25m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Corned Beef Reuben Sliders Recipe
- 0.17 Buckley farms corned beef brisket
- 0.17 Bottle hard apple cider
- 1/2 C. of hy vee apple cider
- 0.17 Pkg. hy vee hy waiian rolls
- 0.06 C. of hy vee thousand island dressing
- 0.17 C. of hy vee shredded sauerkraut
- 1.67 Hy vee sliced swiss cheese
- 1/25 C. of hy vee salted butter
- 0.33 teaspoon Hy vee dijon mustard
- 1/25 teaspoon Hy vee garlic powder
- 1/25 teaspoon Hy vee onion powder
- As required Whole caraway seeds
Nutrition
value
value
104
calories per serving
< 1 g Fat< 1 g Protein23 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs23g
- Fiber3g
MacroNutrients
- Carbs23g
- Protein< 1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium10mg
- Iron< 1mg
- Vitamin A42mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus19mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee