This cornbread stuffing with sausage and apples is of golden deliciousness. it's slightly sweet, incredibly savory, and a favorite side dish at any holiday meal. you may never go back to bread stuffing again.
Ingredients For Cornbread Stuffing With Sausage And Apples Recipe
9 One x13 pan of baked cornbread allowed to air dry uncovered, overnight
1 pound Seasoned bulk sausage, no casings
1 Medium onion, chopped
4 Cloves garlic, chopped
4 Stalks celery, chopped
1 Large granny smith apple, peeled and choped
Kosher salt and freshly ground black pepper
23 cup Regular natural chicken broth
1 Tb fresh sage, chopped
3 Tb salted butter, melted
Nutrition value
540
calories per serving
19 g Fat78 g Protein7 g Carbs3 g FiberOther
Current Totals
19 g Fat
78 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
78 g
Fiber
3 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
64 mg
Iron
1 mg
Vitamin A
345 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
1 mg
Phosphorus
480 mg
Selenium
68 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
