Cornbread Stuffing With Sausage And Apples Recipe

Recipe By Chew Out Loud

This cornbread stuffing with sausage and apples is of golden deliciousness. it's slightly sweet, incredibly savory, and a favorite side dish at any holiday meal. you may never go back to bread stuffing again.

4.3
19 Rating -
Rate
Non Vegdiet
1minstotal
20minsPrep
45minsCook
1m.total
20m.Prep
45m.Cook
Cornbread Stuffing With Sausage And Apples
plan
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ingredients serve

Ingredients for Cornbread Stuffing With Sausage And Apples Recipe

  • 0.90 One x13 pan of baked cornbread allowed to air dry uncovered, overnight
  • 1/10 pound Seasoned bulk sausage, no casings
  • 1/10 Medium onion, chopped
  • 0.40 Cloves garlic, chopped
  • 0.40 Stalks celery, chopped
  • 1/10 Large granny smith apple, peeled and choped
  • As required Kosher salt and freshly ground black pepper
  • 2.30 cup Regular natural chicken broth
  • 1/10 Tb fresh sage, chopped
  • 0.30 Tb salted butter, melted
Nutrition
value
540
calories per serving
19 g Fat78 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    78g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    78g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    1mg
  • Vitamin A
    345mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    480mg
  • Selenium
    68mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chew Out Loud