Corn Chowder I Recipe

Recipe By All Recipes

Warm and soothing corn chowder with the salty bite of crisp bacon. This warms up well in the microwave and even tastes better a day old. I also freeze it in small batches. This makes a big pot of chowder but, it can easily be cut in half.

3.9
23 Rating - Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook

ingredients serve

1
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Ingredients For Corn Chowder I Recipe

Nutrition
value
3199
calories per serving
152 g Fat105 g Protein330 g Carbs28 g FiberOther

Current Totals

  • 152 g Fat
  • 105 g Protein
  • 330 g Carbs
  • 28 g Fiber

MacroNutrients

  • Carbs
    330 g
  • Protein
    105 g
  • Fiber
    28 g

Fats

  • Fat
    152 g

Vitamins & Minerals

  • Calcium
    2996 mg
  • Iron
    13 mg
  • Vitamin A
    1789 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    3 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    408 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    331 mg
  • Vitamin E
    6 mg
  • Copper
    2 mcg
  • Magnesium
    565 mg
  • Manganese
    2 mg
  • Phosphorus
    2506 mg
  • Selenium
    50 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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