Corn Chowder Recipe

Ingredients For Corn Chowder Recipe

• 1 tablespoon Olive oil
• 1 pound Hot italian sausage, casings removed s for substitutions
• 1 Medium yellow onion chopped
• 1 cup Chopped carrots
• 1 cup Chopped celery
• 2.5 cup Yukon gold potatoes peeled and diced into 1/4 1/2 cubes
• 4 Cloves garlic minced
• pinch Pinch teaspoon red pepper flakes optional for spicy
• 0.33000000000000007 cup All purpose flour
• 14.75 ounce cans cream style corn
• 30 ounce Corn fresh, frozen or canned
• 2 teaspoon Chicken bouillon
• 1 teaspoon Dried parsley
• 0.5 teaspoon Each dried oregano, dried thyme, salt
• 0.25 teaspoon Pepper
• 2 Bay leaves
• 2 tablespoon Cornstarch
• 4 cup Low sodium chicken broth
• 2 cup 1/2 and 1/2