Corn And Crab Cakes Recipe

Recipe By Betty Crocker

From betty's soul food collection serve crab cakes with a little kick. Taco seasoning and corn are the flavor boosters in this recipe.

3.9
15 Rating - Rate
Non Vegdiet
1hr total

ingredients serves

4
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Ingredients For Corn And Crab Cakes Recipe

Nutrition
value
208
calories per serving
3 g Fat8 g Protein36 g Carbs4 g FiberOther

Current Totals

  • 3 g Fat
  • 8 g Protein
  • 36 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    8 g
  • Fiber
    4 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    108 mg
  • Iron
    2 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    129 mg
  • Selenium
    11 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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