Crab Cakes Recipe

Name: Crab Cakes Recipe
Total time: 25 min
Yield: 8
Cuisine: American

Recipe By Cooking Nook

This delightful recipe for crab cakes is absolutely delicious.

3.9

14 Rating -

Rate

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Crab Cakes Recipe

1/4 tablespoon Butter
1/4 tablespoon Flour
0.13 cup Milk, hot
0.13 Bay leaf
0.13 pound Crabmeat
0.06 Red pepper, finely diced
1/4 Green onions, diced
0.06 cup Breadcrumbs, fresh ideally
0.06 teaspoon Cayenne
0.19 teaspoon Lemon juice
0.13 dash Worcestershire sauce
As required Salt and pepper to taste
0.13 cup Breadcrumbs, regular or panko
0.03 cup Butter
0.09 cup Mayonnaise
0.38 tablespoon Lemon juice
0.38 Cloves garlic, crushed
0.09 teaspoon Salt

Nutrition
value

259

calories per serving

5 g Fat18 g Protein35 g Carbs4 g FiberOther

Current Totals

Fat
5g
Protein
18g
Carbs
35g
Fiber
4g

MacroNutrients

Carbs
35g
Protein
18g
Fiber
4g

Fats

Fat
5g

Vitamins & Minerals

Calcium
183mg
Iron
3mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
2mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
1mg
Phosphorus
247mg
Selenium
36mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cooking Nook