Coconut Chicken Curry Recipe

Ingredients For Coconut Chicken Curry Recipe

• 8 piece chicken drumsticks or thighs
• 1 medium size onion, sliced thinly
• 4 tablespoon Oil
• 8 tablespoon natural yoghurt
• 2 tablespoon chopped fresh coriander
• 2 tomatoes, halved
• 2 potatoes, scrape off skin, cut into slices
• 2 shallots, thinly sliced
• 2 red chillies
• 2 green chillies
• 0.5 milliliter pkt coconut cream mixed with 250 warm water or 0.5 grated coconut mixed with 250 ml. water and squeezed for 375 ml. milk
• For the Curry Sauce
• 2 tablespoon ground almonds
• 1 tablespoon ground cashewnuts
• 30 gram Fresh Ginger
• 1 teaspoon chilli powder
• 1 teaspoon Ground Cinnamon
• 2 cardamom seeds
• 0.25 teaspoon clove powder
• 1 tablespoon ground coriander
• 2 teaspoon ground cumin
• 0.25 teaspoon ground turmeric