Citrus Habanero Vinaigrette Recipe

Cooking Directions

• STEP 1.In a blender or food processor, combine citrus juices, habanero peppers, honey, salt, and pepper.
• STEP 2.Blend until smooth.
• STEP 3.Gradually add olive oil while blending until emulsified.
• STEP 4.Taste and adjust the seasoning if needed.
• STEP 5.Transfer the vinaigrette to a jar or bottle and refrigerate for at least 1 hour before serving.
• STEP 6.Shake well before using.
• STEP 7.Drizzle the citrus habanero vinaigrette over salads, grilled meats, or roasted vegetables.
• STEP 8.Enjoy the zesty and spicy flavors!

Cooking Tips

• Adjust the amount of habanero peppers according to your desired level of spiciness.
• Use freshly squeezed citrus juices for the best flavor.
• Store the vinaigrette in the refrigerator for up to 1 week.

Storage and Serving

• Store the vinaigrette in a jar or bottle in the refrigerator for up to 1 week.
• Shake well before using.
• Drizzle over salads, grilled meats, or roasted vegetables for a burst of flavor.