Cholent Recipe

Ingredients For Cholent Recipe

• 2.5 pound Large red potatoes, peeled and halved
• 2 Whole onions, chopped
• 2.5 pound Beef stew meat or brisket, cut into chunks
• 2 Marrow bones
• 1 cup Dried beans lima, pinto, chickpeas, red beans, or a mixture
• 0.5 cup Pearl barley or coarse grain kasha
• 3 Whole garlic cloves
• 6 Eggs
• 0.5 teaspoon Black pepper
• 1 quart Low sodium chicken broth
• 1 tablespoon Kosher salt
• 1.5 teaspoon Paprika
• 1.5 teaspoon Turmeric
• 1 teaspoon Cumin
• 0.25 teaspoon Cayenne
• 1 Kishke
• Water