Sanduíche De Chola Recipe

Recipe By Slurrp

Vegetables nearly upstage the meat in the Bolivian Sanduiche de Chola, in which roast pork is seasoned with yellow salsa and vegetables.

4.9
18 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Sanduíche De Chola
plan
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ingredients serve

Ingredients for Sanduíche De Chola Recipe

  • 1/4 cup locoto sauce
  • 1/4 No.s peeled and juvenile carrot
  • 1/4 No.s small yellow onion, julienned
  • 1 No.s soft round roll
  • 1 cup leftover roast pork shoulder
  • 2 tablespoon salsa verde

Directions: Sanduíche De Chola Recipe

  • STEP 1.take a bowl and add locoto, carrots and onions in it. Keep it aside for 10 minutes. Split the roll and fill it up with some pork.
  • STEP 2.Top it with the vegetable mix and salsa verde. Cover it with a bun and it is ready to be served.
Nutrition
value
372
calories per serving
28 g Fat27 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    27g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    27g
  • Fiber
    3g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    3mg
  • Vitamin A
    787mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    251mg
  • Selenium
    22mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp