Ingredients For Chocolate Rice Pudding With Rum And Coconut Caramel Recipe
35 gram Raw cacao powder
750 milliliter Skim milk
80 milliliter Agave nectar
0.5 teaspoon Vanilla bean paste
100 gram White Rice
Toasted coconut chips, to serve
2 tablespoon Organic coconut sweet spread
Nutrition value
326
calories per serving
16 g Fat9 g Protein36 g Carbs1 g FiberOther
Current Totals
16 g Fat
9 g Protein
36 g Carbs
1 g Fiber
MacroNutrients
Carbs
36 g
Protein
9 g
Fiber
1 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
231 mg
Iron
2 mg
Vitamin A
16 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
206 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
