This lovely make-ahead cake tastes as good as it looks. Rich, creamy and decadent, it’s perfect for company! Thanks to Lisa Ruehlow of Blaine, Minnesota for the recipe.
2 cup Cream filled chocolate sandwich cookie crumbs
0.5 cup Butter, melted
0.75 cup Sweetened condensed milk, divided
0.33333333333333326 cup Frozen unsweetened strawberries, thawed and chopped
2 tablespoon Strawberry ice cream topping
1.25 cup Heavy whipping cream, whipped, divided
0.33333333333333326 cup Slivered almonds, toasted
2 tablespoon Chocolate syrup
Nutrition value
411
calories per serving
27 g Fat5 g Protein34 g Carbs3 g FiberOther
Current Totals
27 g Fat
5 g Protein
34 g Carbs
3 g Fiber
MacroNutrients
Carbs
34 g
Protein
5 g
Fiber
3 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
79 mg
Iron
4 mg
Vitamin A
94 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
188 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
