Chipotle Shrimp, Mango, And Pasta Salad Recipe

Ingredients For Chipotle Shrimp, Mango, And Pasta Salad Recipe

• 6 ounce Fresh or frozen peeled and deveined medium shrimp
• 3 ounce Whole grain bow tie pasta
• 0.5 cup Buttermilk
• 0.33000000000000007 cup Light mayonnaise
• 1 tablespoon Snipped fresh cilantro
• 0.25 teaspoon Onion powder
• 0.25 teaspoon Dry mustard
• 0.25 teaspoon Ground chipotle chile pepper
• 1 Medium red sweet pepper, cut into bite size strips
• 0.75 cup Chopped fresh mango
• 0.75 cup Thinly sliced carrot
• 0.25 cup Thinly sliced green onions
• Snipped fresh cilantro
• Lime wedges