Chipotle Pepper Potato Salad Recipe

Ingredients For Chipotle Pepper Potato Salad Recipe

• 2 pound Red potatoes, peeled and cut into 1 inch cubes
• 1 cup Chopped Red Onion
• 2 Green Onions, Sliced
• 0.5 cup Fresh or frozen corn, thawed
• 0.5 cup Chopped sweet yellow pepper
• 0.5 cup Chopped sweet red pepper
• 2 Hard boiled large eggs, chopped
• 0.25 cup Minced fresh cilantro
• 1 cup Mayonnaise
• 0.25 cup Lime juice
• 4 teaspoon Chipotle peppers in adobo sauce, finely chopped, plus 2 adobo sauce
• 2 Garlic Cloves, Minced
• 2 teaspoon Grated Lime Zest
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper