Chipotle Turkey-Stuffed Peppers Recipe
Recipe By EatingWell
Whole-grain brown rice and lean turkey fill roasted peppers in this low-fat main dish recipe. The chipotle peppers add a smoky taste.
4.6
27 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Turkey-Stuffed Peppers Recipe
- 1 Fresh poblano chile peppers or green, red, and/or yellow bell peppers
- 3 ounce Ground turkey breast or 90 95% lean ground beef
- 0.33 cup Cooked Brown Rice
- 1/4 cup Roasted tomato salsa
- 0.08 cup No Salt Added Tomato Sauce
- 1/4 Canned chipotle chile pepper in adobo sauce, drained and finely chopped
- 0.06 teaspoon Salt
Nutrition
value
value
411
calories per serving
9 g Fat26 g Protein56 g Carbs6 g FiberOther
Current Totals
- Fat9g
- Protein26g
- Carbs56g
- Fiber6g
MacroNutrients
- Carbs56g
- Protein26g
- Fiber6g
Fats
- Fat9g
Vitamins & Minerals
- Calcium54mg
- Iron5mg
- Vitamin A838mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B120mcg
- Vitamin C193mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus300mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell