Ingredients For Chilli Pork And Rice Vermicelli Salad Recipe
200 gram Rice Vermicelli Noodles
1 tablespoon Chillies, chopped
2 tablespoon Lime juice
500 gram Lean pork loin steaks
Olive Oil Cooking Spray
0.5 cup Fresh mint leaves
0.5 cup Fresh coriander leaves
1 cup Beansprouts, trimmed
5 Green onions, trimmed, sliced diagonally
2 tablespoon Rice vinegar
1 tablespoon Fish sauce
Nutrition value
491
calories per serving
4 g Fat36 g Protein71 g Carbs4 g FiberOther
Current Totals
4 g Fat
36 g Protein
71 g Carbs
4 g Fiber
MacroNutrients
Carbs
71 g
Protein
36 g
Fiber
4 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
91 mg
Iron
7 mg
Vitamin A
724 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
101 mcg
Vitamin B12
5 mcg
Vitamin C
46 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
458 mg
Selenium
54 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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