Chili Chicken Soup With Bell Pepper Recipe

Ingredients For Chili Chicken Soup With Bell Pepper Recipe

• 1.5 pound Chicken breast tenders
• 2 tablespoon Chili powder, divided
• 2 teaspoon Cumin, divided
• 2 teaspoon Oregano, divided
• 2 teaspoon Sriaracha chili sauce
• Salt and fresh ground pepper, to season
• 1 Juice lime
• 1 teaspoon Olive oil
• 3 Cloves garlic, minced
• 1 Yellow pepper, cut into thin strips
• 0.5 Large yellow onion, diced
• 1 Red pepper, cut into thin strips
• 1 Orange pepper, cut into thin strips
• 0.5 Jalapeno seeded and diced
• 2 cup Low sodium chicken broth
• 3 cup Water
• 2 ounce Cans of fire roasted diced tomatoes
• 2 ounce Cans of white hominy, rinsed and drained