Ingredients For Chili Lime Steak Fajitas In Foil Packs Recipe
1 pound Flank steak, thinly sliced
2 Limes, juiced
2 tablespoon Olive oil
3 Cloves garlic, minced
0.5 teaspoon Cumin
1 teaspoon Chili powder
1 teaspoon Salt
2 Bell peppers, all different colors, sliced
1 Medium yellow onion, sliced
2 teaspoon Olive oil
0.5 teaspoon Dried oregano
0.25 teaspoon Garlic powder, or to taste
0.25 teaspoon Sweet or smoked paprika, or to taste
As required Salt and fresh ground pepper, to taste
Flour tortillas
Avocado slices
Lime wedges
Sour cream
Cilantro
Nutrition value
181
calories per serving
10 g Fat6 g Protein15 g Carbs7 g FiberOther
Current Totals
10 g Fat
6 g Protein
15 g Carbs
7 g Fiber
MacroNutrients
Carbs
15 g
Protein
6 g
Fiber
7 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
73 mg
Iron
2 mg
Vitamin A
573 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
134 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
2 mg
Phosphorus
44 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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