Yorkshire puddings are a favorite british food, especially with roast meats for sunday lunch. Filled yorkshire puddings make great supper dishes for mid-week, or as an alternative to a roast on sunday. The risen sides of the yorkshire pudding turn it into a dish. One of our favorite fillings is hot, spicy chili con carne. The punch from the spices is calmed a little by the soft taste of the pudding batter. There's no need for rice or potatoes as all the carbs come from the pudding. Simple, one dish serving. Great.
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