Yorkshire Pudding Recipe

Name: Yorkshire Pudding Recipe
Total time: 40 min
Yield: 8
Cuisine: American

Recipe By Savor The Best

Yorkshire pudding is a favorite companion to roast beef. This traditional british side dish is magical as it transforms from a batter to a puffed, golden delicacy.

4.5

29 Rating -

Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

plan

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ingredients serve

serve1

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Ingredients for Yorkshire Pudding Recipe

0.63 Large eggs
0.13 cup Whole milk
0.03 teaspoon Table salt
0.13 cup All purpose flour
0.38 tablespoon Beef drippings, bacon drippings, clarified butter or vegetable oil

Nutrition
value

calories per serving

5 g Fat5 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
5g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
5g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
55mg
Iron
< 1mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
13mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Savor The Best