To keep our kitchen cool, we grill chicken outdoors and serve it with a minty peach salsa that can easily be made ahead. Janie Colle, Hutchinson, Kansas.
Ingredients For Chicken with Peach-Cucumber Salsa Recipe
1.5 cup Chopped peeled fresh peaches
0.75 cup Chopped cucumber
4 tablespoon Peach preserves, divided
3 tablespoon Finely chopped red onion
1 teaspoon Minced fresh mint
0.75 teaspoon Salt, divided
4 Boneless skinless chicken breast halves
0.25 teaspoon Pepper
Nutrition value
50
calories per serving
< 1 g Fat< 1 g Protein10 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
1 g
Fiber
2 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
13 mg
Iron
0 mg
Vitamin A
93 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
21 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
