Treat your taste buds to this easy-to-make classic—bursting with Mediterranean goodness. It’s satisfying served with the versatile sauce. But it won’t weigh you down. Marilee Anker, Chatsworth, California.
Ingredients For Chicken with Garlic-Caper Sauce Recipe
4 Boneless skinless chicken breast halves
0.5 teaspoon Salt
0.5 teaspoon Coarsely ground pepper
1 tablespoon Olive oil
5 Garlic cloves, minced
0.5 cup Heavy whipping cream
0.33333333333333326 cup White wine
0.25 cup Chopped oil packed sun dried tomatoes
2 tablespoon Capers, drained
Hot cooked bow tie pasta
Nutrition value
155
calories per serving
13 g Fat1 g Protein4 g Carbs2 g FiberOther
Current Totals
13 g Fat
1 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
1 g
Fiber
2 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
49 mg
Iron
0 mg
Vitamin A
238 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
2 mg
Phosphorus
27 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
