Ingredients For Chicken With Basil Sauce & Cucumber-Radish Salad Recipe
8 ounce 2 skinless, boneless chicken breast halves, halved horizontally
Kosher salt and black pepper
2 tablespoon Extra virgin olive oil
0.5 cup Creme fraiche
0.25 cup Chopped fresh basil leaves
1 tablespoon Dijon style mustard
2 tablespoon Lemon juice
1 Seedless cucumber, thinly sliced
8 Radishes, very thinly sliced
2 ounce Radish or broccoli sprouts, washed
Nutrition value
214
calories per serving
13 g Fat15 g Protein8 g Carbs3 g FiberOther
Current Totals
13 g Fat
15 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
15 g
Fiber
3 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
86 mg
Iron
1 mg
Vitamin A
119 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
170 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
