Open-Face Salmon Sandwiches With Radishes & Cucumbers Recipe
Recipe By Rachael Ray
4.6
29 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Open-Face Salmon Sandwiches With Radishes & Cucumbers Recipe
- 0.38 teaspoon Coriander seeds
- 0.38 teaspoon White peppercorns
- 0.06 cup Kosher salt
- 0.06 cup Sugar
- 1/4 pound 1 fillet wild alaskan king salmon, skin on and pin bones removed
- 1/4 bunch Dill, stemmed
- 1/4 cup Mayonnaise
- 1/4 English Cucumber, Thinly Sliced
- 1.25 Radishes, Thinly Sliced
- 1/2 tablespoon Seasoned Rice Vinegar
- 1 Slices pumpernickel bread
Nutrition
value
value
505
calories per serving
23 g Fat35 g Protein54 g Carbs16 g FiberOther
Current Totals
- Fat23g
- Protein35g
- Carbs54g
- Fiber16g
MacroNutrients
- Carbs54g
- Protein35g
- Fiber16g
Fats
- Fat23g
Vitamins & Minerals
- Calcium1025mg
- Iron12mg
- Vitamin A77mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6170mg
- Vitamin B91334mcg
- Vitamin B12< 1mcg
- Vitamin C37mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium223mg
- Manganese< 1mg
- Phosphorus464mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray