Ingredients For Slow Cooker Chipotle Chicken Tortilla Soup With Salty Lime Chips Recipe
2 tablespoon extra virgin olive oil
1 medium yellow onion, chopped
4 cloves garlic, minced or grated
2 poblano peppers, seeded and chopped
2 chipotle peppers in adobo, finely chopped
1 tablespoon smoked paprika
2 teaspoon ground cumin
kosher salt and black pepper
1 pound boneless skinless, chicken breast
2 can fire roasted diced tomatoes
4 cup low sodium chicken broth
2 juice of limes, plus lime zest for serving
0.5 cup fresh cilantro, chopped, plus more for serving
sliced avocado, cheddar, and yogurt, for serving
salty lime chips
Nutrition value
332
calories per serving
16 g Fat40 g Protein4 g Carbs4 g FiberOther
Current Totals
16 g Fat
40 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
40 g
Fiber
4 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
81 mg
Iron
3 mg
Vitamin A
724 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
2 mg
Phosphorus
300 mg
Selenium
35 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
