Chicken & Lime Tortilla Soup Recipe

Recipe By Rachael Ray

4.2
16 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Chicken & Lime Tortilla Soup
plan
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ingredients serve

Ingredients for Chicken & Lime Tortilla Soup Recipe

  • 1.25 cup Chicken Stock
  • 1 Bone In, Skin On Chicken Thighs
  • 1/2 cup Canned diced tomatoes with green chiles
  • 1/4 Large red onion, finely chopped
  • 1/2 teaspoon 2 3 canned chipotles in adobo sauce, minced, plus sauce
  • 1/2 teaspoon Ground Cumin
  • 1.25 Small corn tortillas 1 chopped and 4 thinly sliced into strips then halved crosswise
  • 1/2 teaspoon Vegetable oil
  • 1/4 cup Drained canned corn
  • 1/2 Limes both zested and 1 juiced
  • 1/4 Avocado, pitted and diced
  • 1/4 cup Chopped cilantro
Nutrition
value
504
calories per serving
32 g Fat39 g Protein16 g Carbs11 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    39g
  • Carbs
    16g
  • Fiber
    11g

MacroNutrients

  • Carbs
    16g
  • Protein
    39g
  • Fiber
    11g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    7mg
  • Vitamin A
    2370mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    119mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    63mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    139mg
  • Manganese
    < 1mg
  • Phosphorus
    434mg
  • Selenium
    37mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray