Ingredients For Chicken Thighs With Artichokes Recipe
2 teaspoon Olive oil
2 ounce Prosciutto, cut in thin strips
1.5 pound Boneless, skinless chicken thighs
8 ounce 1 package frozen artichoke hearts, thawed and drained
6 ounce Cremini mushrooms, sliced
2 Cloves garlic, minced
1 tablespoon Snipped fresh tarragon
2 tablespoon All purpose flour
14 ounce 1 can reduced sodium chicken broth
1 tablespoon White balsamic vinegar
sprig Fresh tarragon sprigs
Nutrition value
505
calories per serving
31 g Fat54 g Protein2 g Carbs< 1 g FiberOther
Current Totals
31 g Fat
54 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
54 g
Fiber
1 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
89 mg
Iron
3 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
1 mg
Phosphorus
459 mg
Selenium
51 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment