Delicious and juicy, seekh kebabs are usually prepared with minced lamb meat. My take on this traditional north indian delicacy is using minced chicken and freshly prepared coriander pesto.
Ingredients For Chicken Seekh Kabab From Coriander Pesto Recipe
2 chicken breasts finely minced
4 garlic cloves finely chopped
1 inch ginger finely chopped
0.33000000000000007 cup onions finely chopped
0.33000000000000007 cup coriander pesto, made by grinding coriander stems with 4 green chillies, 2 tbsp olive oil and 1 tbsp lemon juice Do not use any water in pesto
4 tablespoon cashews blanched and grounded to a fine paste
1 teaspoon garam masala
1 teaspoon white pepper powder
1 tablespoon kashmiri mirch powder
1 teaspoon chat masala
As required Black salt or normal salt
8 stick bamboo soaked in water for atleast 30 minutes
oil for shallow frying
Nutrition value
101
calories per serving
7 g Fat4 g Protein6 g Carbs3 g FiberOther
Current Totals
7 g Fat
4 g Protein
6 g Carbs
3 g Fiber
MacroNutrients
Carbs
6 g
Protein
4 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
56 mg
Iron
2 mg
Vitamin A
821 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
2 mg
Phosphorus
92 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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