3 pound 4 large chicken breasts about , cut in 1/2 width wise
4 ounce Prosciutto 8 slices
2 tablespoon Olive oil
1 cup Chicken
8 Cloves garlic thinly sliced
0.25 teaspoon A glucomannan thickening agent
3 tablespoon Lemon juice
0.25 teaspoon A salt
12 ounce Mozzarella cheese thinly sliced
Nutrition value
512
calories per serving
35 g Fat43 g Protein6 g Carbs1 g FiberOther
Current Totals
35 g Fat
43 g Protein
6 g Carbs
1 g Fiber
MacroNutrients
Carbs
6 g
Protein
43 g
Fiber
1 g
Fats
Fat
35 g
Vitamins & Minerals
Calcium
254 mg
Iron
3 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
2 mg
Phosphorus
485 mg
Selenium
45 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
