This healthy chicken saltimbocca recipe makes an impressive, yet fast, classy dinner. Serve this italian-inspired chicken with roasted broccoli rabe and creamy polenta to round out this elegant meal.
2 Small boneless, skinless chicken breasts, tenders removed
0.25 teaspoon Ground pepper
2 Thin Slices Prosciutto
2 Fresh Sage Leaves
1.5 teaspoon All purpose flour
1 tablespoon Butter
2 teaspoon Extra virgin olive oil
Nutrition value
40
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
4 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
0 g
Fiber
1 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
5 mg
Iron
0 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
3 mg
Manganese
0 mg
Phosphorus
5 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
