Chicken Pepper Soup Recipe

Name: Chicken Pepper Soup Recipe
Total time: 60 min
Yield: 6
Cuisine: African

Recipe By Slurrp

Chicken pepper soup is a flavorful and spicy Nigerian soup made with chicken, aromatic spices, and a variety of peppers. It is a popular comfort food that is believed to have medicinal properties and is often served to soothe colds and flu. The soup is rich in flavor and has a warming effect, making it perfect for chilly days. It can be enjoyed on its own or served with rice, yam, or bread.

4.5

19 Rating - Rate

Non Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Chicken Pepper Soup Recipe

1 piece Whole Chicken, Cut Into S
1 Onion, Chopped
3 cloves Cloves Of Garlic, Minced
1 inch Ginger, Grated
2 teaspoon Ground Pepper
1 teaspoon Ground Cayenne Pepper
1 teaspoon Dried Thyme
1 teaspoon Dried Basil
2 Bell Peppers, Chopped
2 Habanero Peppers, Chopped
As required Salt And Pepper To Taste

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Directions : Chicken Pepper Soup Recipe

Cooking Directions

STEP 1.In a large pot, add the chicken, onions, garlic, ginger, and spices.
STEP 2.Cover with water and bring to a boil. Reduce the heat and simmer for about 30 minutes or until the chicken is tender.
STEP 3.Add the chopped peppers and simmer for an additional 10 minutes.
STEP 4.Season with salt and pepper to taste.
STEP 5.Serve hot and enjoy!

Cooking Tips

For a spicier soup, add more peppers or use hotter varieties.
You can add vegetables like carrots or potatoes for added nutrition.
Garnish with fresh herbs like cilantro or parsley for extra flavor.

Storage and Serving

Leftover chicken pepper soup can be stored in an airtight container in the refrigerator for up to 3 days.
Reheat gently on the stovetop or in the microwave before serving.
Serve the soup hot with a side of rice, yam, or bread for a complete meal.

Nutrition
value

317

calories per serving

22 g Fat28 g Protein2 g Carbs3 g FiberOther

Current Totals

22 g Fat
28 g Protein
2 g Carbs
3 g Fiber

MacroNutrients

Carbs
2 g
Protein
28 g
Fiber
3 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
51 mg
Iron
3 mg
Vitamin A
188 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
2 mg
Phosphorus
294 mg
Selenium
30 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.