Chicken Pancetta And Thyme Pies Recipe

Ingredients For Chicken Pancetta And Thyme Pies Recipe

• 1.7999999999999998 kilogram Whole Chicken
• 2 tablespoon Olive oil
• 50 gram Butter
• 1 Leek, finely sliced
• 1 Onion, finely sliced
• 80 gram Thick cut pancetta, diced
• 3 Cloves Garlic, Minced
• 0.33000000000000007 cup Flour
• 2 cup Massel chicken style liquid stock
• 1 cup Bulla cre me frai che
• 1 tablespoon Fresh thyme leaves
• Sea salt
• Freshly ground black pepper
• 8 Sheets puff pastry, defrosted