Chicken Scaloppine With Pancetta And Mozzarella Recipe

Recipe By Taste

Classic tomato and basil flavours are irresistible teamed with oven-crisped pancetta and melting mozzarella.

4.2
13 Rating -
Rate
Non Vegdiet
1hr 40minstotal
20minsPrep
1hr 20minsCook
1hr 40m.total
20m.Prep
1hr 20m.Cook
Chicken Scaloppine With Pancetta And Mozzarella
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ingredients serve

Ingredients for Chicken Scaloppine With Pancetta And Mozzarella Recipe

  • 0.17 teaspoon Olive oil
  • 1/2 Chicken breast fillets, halved horizontally
  • 2 Slices pancetta
  • 25 gram Mozzarella, thinly sliced
  • As required Fresh basil leaves, to serve
  • 0.33 tablespoon Olive oil
  • 0.17 Onion, Finely Chopped
  • 0.33 Garlic Cloves, Finely Chopped
  • 0.17 Carrot, peeled, finely chopped
  • 0.17 stick Celery trimmed, finely chopped
  • 20.83 milliliter Dry white wine
  • 116.67 milliliter Btl passata
  • 0.17 Dried Bay Leaf
  • 0.17 teaspoon Caster sugar
  • 0.17 teaspoon Dried Oregano Leaves
Nutrition
value
103
calories per serving
6 g Fat1 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    2mg
  • Vitamin A
    614mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste