1 tablespoon Rice vinegar or other mild clear vinegar
2.5 tablespoon Soy sauce
1 tablespoon Sriracha sauce or ketchup,
2 tablespoon Oil
2 Green Onions Sliced
0.5 tablespoon Ginger + garlic
0.5 Carrot diced small
2.1 ounce Cabbage shredded or sliced
6 ounce Chicken dices or cut into strips
2.1 ounce Green Peas
Nutrition value
838
calories per serving
29 g Fat30 g Protein110 g Carbs9 g FiberOther
Current Totals
29 g Fat
30 g Protein
110 g Carbs
9 g Fiber
MacroNutrients
Carbs
110 g
Protein
30 g
Fiber
9 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
149 mg
Iron
8 mg
Vitamin A
609 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
144 mg
Manganese
2 mg
Phosphorus
439 mg
Selenium
20 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment