Chicken Chili Verde With Beans Recipe

Ingredients For Chicken Chili Verde With Beans Recipe

• 2 pound 1.5 to of skinless chicken breasts
• 1.5 pound Boneless chicken thighs or the equivalent
• 2 Medium onions, chopped
• 2 Stalks of celery, chopped
• 1 No.s Serra, minced
• 2 Large green chilies, roasted, peeled deseeded and chopped
• 1 Large poblano, roasted, peeled and deseeded and chopped
• 3 Garlic gloves, peeled and chopped
• 1 teaspoon Ground Cumin
• 1 tablespoon 1 teaspoon of dried thyme or of fresh
• 1 teaspoon Dried mexican oregano
• 1 Bay leaf
• 1.5 pound Tomatillos, peeled and pureed chunky
• 4 cup Chicken Broth
• 1 can Ofcannellini or great northern white beans
• 0.25 cup Chopped Fresh Cilantro
• 1 teaspoon Salt Or To Taste
• As required Pepper
• Serve with cooked basmati rice or brown rice