Chicken Broccoli Ziti Alfredo Bake Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C) and grease a baking dish.
• STEP 2.Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
• STEP 3.In a large skillet, heat olive oil over medium heat. Add the chicken and cook until browned and cooked through. Remove from the skillet and set aside.
• STEP 4.In the same skillet, melt butter and sauté garlic until fragrant. Add flour and cook for 1-2 minutes, stirring constantly.
• STEP 5.Gradually whisk in the milk and bring to a simmer. Cook until the sauce thickens, then remove from heat.
• STEP 6.Stir in the grated Parmesan cheese until melted and smooth. Season with salt and pepper to taste.
• STEP 7.Add the cooked ziti pasta, cooked chicken, and broccoli florets to the skillet with the Alfredo sauce. Mix well to combine.
• STEP 8.Transfer the mixture to the greased baking dish and sprinkle shredded mozzarella cheese on top.
• STEP 9.Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and golden brown.
• STEP 10.Remove from the oven and let it cool for a few minutes before serving.
• STEP 11.Serve the Chicken Broccoli Ziti Alfredo Bake hot and enjoy!

Cooking Tips

• You can use rotisserie chicken or leftover cooked chicken for this recipe to save time.
• Feel free to add other vegetables like mushrooms or bell peppers for extra flavor and nutrition.
• If you prefer a crispy topping, you can sprinkle breadcrumbs mixed with melted butter on top before baking.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• This Chicken Broccoli Ziti Alfredo Bake is best served fresh and hot from the oven.
• You can serve it as a main dish with a side salad or garlic bread for a complete meal.
• To reheat leftovers, cover the dish with foil and bake in a preheated oven at 350°F (175°C) until heated through.
• You can also freeze the baked casserole for up to 3 months. Thaw overnight in the refrigerator before reheating.