Chicken And Gnocchi Dumpling Soup Recipe

Ingredients For Chicken And Gnocchi Dumpling Soup Recipe

• 1 tablespoon Olive oil
• 1 inch 3/4 lb chicken thighs skinless and boneless, cut into , 12 oz
• 0.5 teaspoon Salt Or To Taste
• 0.25 teaspoon Pepper or to taste
• 1 Medium Onion Chopped
• 2 Celery Stalks Chopped
• 1 Medium carrot chopped
• 0.25 teaspoon Dried Thyme
• 0.25 teaspoon Dried Rosemary
• 5 cup Chicken Broth Low Sodium
• 2 tablespoon All purpose flour
• 8 ounce Gnocchi
• 1 cup Peas Frozen
• 1 tablespoon Fresh parsley for garnish