Our all-time favorite version of one of the most classic soup recipes-chicken and dumplings this simple, delicious soup is filled with chunks of chicken and pieces of biscuit, along with your favorite veggies
16.3 ounce 2 . tubes refrigerated biscuits cut into quarters
Fresh parsley
Nutrition value
417
calories per serving
21 g Fat44 g Protein10 g Carbs6 g FiberOther
Current Totals
21 g Fat
44 g Protein
10 g Carbs
6 g Fiber
MacroNutrients
Carbs
10 g
Protein
44 g
Fiber
6 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
94 mg
Iron
2 mg
Vitamin A
1865 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
0 mg
Phosphorus
361 mg
Selenium
40 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
