Ingredients For Chicken Adobo Bowls with Quinoa Recipe
1 cup Apple cider vinegar
0.5 cup Low sodium soy sauce or coconut aminos
2 tablespoon Coconut sugar or brown sugar use same amount of date paste for whole30
6 Cloves of garlic peeled and smashed
2 teaspoon Black peppercorn
2 teaspoon Freshly grated ginger
2 Bay leaves
3 pound 12 chicken drumsticks or 6 chicken legs about depending on the size
1 tablespoon Refined coconut oil or avocado oil
1 cup Low sodium chicken broth or water
4 cup Cooked quinoa see notes for other options
2 Cucumbers sliced diagonally
2 Green onions chopped
2 teaspoon Toasted sesame seeds
Nutrition value
1569
calories per serving
68 g Fat100 g Protein132 g Carbs36 g FiberOther
Current Totals
68 g Fat
100 g Protein
132 g Carbs
36 g Fiber
MacroNutrients
Carbs
132 g
Protein
100 g
Fiber
36 g
Fats
Fat
68 g
Vitamins & Minerals
Calcium
584 mg
Iron
21 mg
Vitamin A
55 mcg
Vitamin B1
2 mg
Vitamin B2
1 mg
Vitamin B3
25 mg
Vitamin B6
2 mg
Vitamin B9
423 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
379 mg
Manganese
7 mg
Phosphorus
1188 mg
Selenium
89 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
