Chicken 65 Recipe

Name: Chicken 65 Recipe
Total time: 125 min
Yield: 2
Cuisine: North Indian

Recipe By Slurrp

Chicken 65 is a popular Indian appetizer made with boneless chicken pieces marinated in a flavorful blend of spices and deep-fried until crispy. It is a spicy and tangy dish that is perfect for parties or as a snack. The chicken is tender and juicy on the inside and has a crispy coating on the outside. Serve it hot with mint chutney or as a side dish with biryani or fried rice.

4.6

14 Rating - Rate

Non Vegdiet

2hr 5minstotal

1hr 25minsPrep

30minsCook

ingredients serves

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Ingredients For Chicken 65 Recipe

500 gram Boneless Chicken, Cut Into Bite Sized Pieces
2 tablespoon Ginger Garlic Paste
1 teaspoon Red Chili Powder
0.5 teaspoon Turmeric Powder
1 teaspoon Garam Masala
As required Salt To Taste
as per your need Oil For Deep Frying
as required Curry Leaves
2.5 En Chilies, Slit
4.5 Lic Cloves, Chopped
as required Chopped Coriander Leaves For Garnish

Directions : Chicken 65 Recipe

Cooking Directions

STEP 1.In a bowl, marinate boneless chicken pieces with ginger-garlic paste, red chili powder, turmeric powder, garam masala, and salt.
STEP 2.Let the chicken marinate for at least 30 minutes to allow the flavors to infuse.
STEP 3.Heat oil in a deep pan and deep-fry the marinated chicken until golden brown and crispy.
STEP 4.Remove the chicken from the oil and drain excess oil on a paper towel.
STEP 5.In a separate pan, heat some oil and add curry leaves, green chilies, and chopped garlic.
STEP 6.Add the fried chicken pieces to the pan and toss well to coat them with the tempering.
STEP 7.Garnish with chopped coriander leaves and serve hot with mint chutney or as a side dish.

Cooking Tips

Make sure the chicken is cut into bite-sized pieces for even cooking.
Adjust the spice level according to your preference by adding more or less chili powder.
For extra crispiness, you can double fry the chicken by frying it once, letting it cool, and then frying it again.

Storage and Serving

Chicken 65 is best served hot and fresh.
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat the leftovers in a preheated oven or on a stovetop to maintain the crispiness.

Nutrition
value

per serving

Other

Current Totals

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.