Cheesy funeral potatoes without canned soup or frozen shredded potatoes? Yes, it can be done Here is everything you need to know, from shredding the potatoes to adding the crunchy topping.
Ingredients For Cheesy Funeral Potatoes From Scratch Recipe
1.5 pound Russet Potatoes
8 tablespoon Butter, Divided
0.5 Large onion, finely chopped
0.33000000000000007 Red Bell Pepper, Finely Chopped
2 cup Homemade cream of chicken soup
2 cup Shredded Mild Cheddar Cheese
1 cup Sour cream
1.25 teaspoon Salt, Divided
1 teaspoon Fresh Ground Black Pepper
Nutrition value
404
calories per serving
18 g Fat27 g Protein33 g Carbs4 g FiberOther
Current Totals
18 g Fat
27 g Protein
33 g Carbs
4 g Fiber
MacroNutrients
Carbs
33 g
Protein
27 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
423 mg
Iron
3 mg
Vitamin A
144 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
429 mg
Selenium
27 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment